Posts by webtech
"The Great Steak Debate" Names Halperns' as Readers' Choice
InsideHook featured an article on their “Great Steak Debate,” which resulted in Halperns’ win as the readers’ choice for the best steak available. Read the full article HERE
Read MoreSouth Beach's PB Steak is truly a cut above
Andreas Schreiner, Sergio Navarro and Jose Mendin, otherwise known as the Pubbelly boys, have done it again. Their Midas touch has transformed a gastropub, sushi bar, pasta joint and tapas spot into gold. Their latest buzz-worthy baby, PB Steak, may just be my favorite. If you thought Miami had enough meat markets, think again. This…
Read MoreHalperns' plates up growth through acquisitions
A man whose company serves Atlanta’s top steakhouses is on an acquisition spree to grow across the country. Howard Halpern, founder and former owner of Buckhead Beef, is revving up the engines for his latest family venture, Halperns’ Purveyors of Steak and Seafood. The Atlanta-based company – a leading meat and seafood vendor for restaurants…
Read MoreHalperns' Purveyors of Steak and Seafood Acquires Gary's Seafood and Specialties
Atlanta-based provider of center-of-the-plate proteins joins forces with Orlando-based provider of fresh seafood and specialty products ATLANTA (December 6, 2012) – Halperns’ Purveyors of Steak and Seafood announced today the acquisition of Orlando, Fla. based Gary’s Seafood and Specialties. The new division of Halperns’ Steak and Seafood will operate under the name Halperns’ Steak and…
Read MoreNews Digest
Halperns’ Steak and Seafood Company dba Halperns’ Purveyors of Steak and Seafood — Atlanta, GA Laura Barnard, Halperns’ Steak and Seafood Company’s chief financial officer, disclosed to SEAFAX November 16 that the company acquired the assets of Baltimore, MD-based Maryland Hotel Supply Co Inc, which also conducted business as Maryland Quality Meats, effective October 26.…
Read MoreQ & A with Cheryl Fuller Fresh Seafood Merchandiser, Halperns' Purveyors of Steak and Seafood
What do you do in your position day-to-day? I’m up very early buying and working on the inventory. After a company-wide fish call discussing trends and availabilities, I then head to the facility where I’m able to check the fish coming in that day, followed by paperwork and merchandising of what’s in house. At any…
Read MoreAtlanta’s Top 100 Private Companies
Halperns’ is honored to be recognized as one of Atlanta Business Chronicle’s Top 100 Private Companies. As a company founded and built in Atlanta, this recognition is especially meaningful to us. Atlanta is more than just our home—it’s the foundation of our success, and we owe it all to the dedicated Halperns’ team and the…
Read MoreIntrafish
Halperns’ buyer: ‘We live and breathe’ traceability’ Latest MSC certification is part of what customers are asking for, exec says. When Halperns’ Purveyors of Steak and Seafood gained Marine Stewardship Council (MSC) certification for five species earlier this month — adding to the three species it had certified a year ago — it was a…
Read MoreHalperns' to Host South's Largest Food & Wine Event at Georgia Aquarium
Food, Wine and Spirits Show to include nation’s top vendors and 1,400 attendees ATLANTA (August 3, 2012) – Halperns’ Purveyors of Steak and Seafood, in conjunction with Prime Wine & Spirits, will host its second annual Food, Wine and Spirits Show at the exquisite Georgia Aquarium on Tuesday, August 21, from 1 to 6 p.m.…
Read MoreGeorgian Seafood Milestone
An Atlanta-based business is celebrating the first anniversary of its receipt of an MSC chain of custody award. Halperns’ Purveyors of Steak and Seafood, a family-owned business with locations throughout the Southeast United States, will celebrate the landmark at their second annual Food, Wine & Spirits show, which takes place in Atlanta today. The company…
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