Halperns' at the NRA featured in the Chicago Tribune

June 20, 2013

The Chicago Tribune featured a shot of our wares in their photo gallery covering the National Restaurant Show. Click HERE to see article on the Chicago Tribune site.

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South Beach's PB Steak is truly a cut above

March 1, 2013

Andreas Schreiner, Sergio Navarro and Jose Mendin, otherwise known as the Pubbelly boys, have done it again. Their Midas touch has transformed a gastropub, sushi bar, pasta joint and tapas spot into gold. Their latest buzz-worthy baby, PB Steak, may just be my favorite. If you thought Miami had enough meat markets, think again. This…

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Halperns' plates up growth through acquisitions

December 14, 2012

A man whose company serves Atlanta’s top steakhouses is on an acquisition spree to grow across the country. Howard Halpern, founder and former owner of Buckhead Beef, is revving up the engines for his latest family venture, Halperns’ Purveyors of Steak and Seafood. The Atlanta-based company – a leading meat and seafood vendor for restaurants…

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Halperns' Purveyors of Steak and Seafood Acquires Gary's Seafood and Specialties

December 6, 2012

Atlanta-based provider of center-of-the-plate proteins joins forces with Orlando-based provider of fresh seafood and specialty products ATLANTA (December 6, 2012) – Halperns’ Purveyors of Steak and Seafood announced today the acquisition of Orlando, Fla. based Gary’s Seafood and Specialties. The new division of Halperns’ Steak and Seafood will operate under the name Halperns’ Steak and…

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News Digest

November 1, 2012

Halperns’ Steak and Seafood Company dba Halperns’ Purveyors of Steak and Seafood — Atlanta, GA Laura Barnard, Halperns’ Steak and Seafood Company’s chief financial officer, disclosed to SEAFAX November 16 that the company acquired the assets of Baltimore, MD-based Maryland Hotel Supply Co Inc, which also conducted business as Maryland Quality Meats, effective October 26.…

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Q & A with Cheryl Fuller Fresh Seafood Merchandiser, Halperns' Purveyors of Steak and Seafood

November 1, 2012

What do you do in your position day-to-day? I’m up very early buying and working on the inventory. After a company-wide fish call discussing trends and availabilities, I then head to the facility where I’m able to check the fish coming in that day, followed by paperwork and merchandising of what’s in house. At any…

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Atlanta's Top 100 Private Companies

October 1, 2012

In the October 26th edition of the Atlanta Business Chronicle on page 26A Halperns’ is listed as # 50 in the Top 100 Private Companies in Atlanta. Download Article

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Intrafish

August 31, 2012

Halperns’ buyer: ‘We live and breathe’ traceability’ Latest MSC certification is part of what customers are asking for, exec says. When Halperns’ Purveyors of Steak and Seafood gained Marine Stewardship Council (MSC) certification for five species earlier this month — adding to the three species it had certified a year ago — it was a…

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Halperns' to Host South's Largest Food & Wine Event at Georgia Aquarium

August 20, 2012

Food, Wine and Spirits Show to include nation’s top vendors and 1,400 attendees ATLANTA (August 3, 2012) – Halperns’ Purveyors of Steak and Seafood, in conjunction with Prime Wine & Spirits, will host its second annual Food, Wine and Spirits Show at the exquisite Georgia Aquarium on Tuesday, August 21, from 1 to 6 p.m.…

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Georgian Seafood Milestone

August 1, 2012

An Atlanta-based business is celebrating the first anniversary of its receipt of an MSC chain of custody award. Halperns’ Purveyors of Steak and Seafood, a family-owned business with locations throughout the Southeast United States, will celebrate the landmark at their second annual Food, Wine & Spirits show, which takes place in Atlanta today. The company…

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